Fondant Icing ~ Black

This naturally coloured Fondant Icing ~ Black is ready to use and easy to mould. Use to cover cakes and cupcakes or mould into cake decorations. With it’s light vanilla taste, this fondant icing actually tastes good!

Gluten free (suitable for those on a celiac diet), AZO free, no hydrogenated or trans fats, genetically modified organisms free and containing certified palm oil.

Pack size: 100 g

Brand: Madame Loulou. Made in Italy.

Ingredients: sugar (70%), glucose syrup, no-hydrogenated oil and vegetable fats (palm oil, cottonseed oil, safflower oil, sunflower oil, shea butter, illipe butter in different quantities), water, thickeners: E466, E414, E412, E415; corn starch, humectant: E422; modified starch, emulsifying agent: E471; colour: E153; acidity regulator: E330; flavours, preservative: E202.

May contain traces of eggs, milk and nuts.