Fondant Icing ~ Green

This naturally coloured Fondant Icing ~ Green is gluten free, AZO colours free and easy to use. Use to cover cakes and cupcakes or mould into your own cake decorations. It has a lovely light vanilla taste and tastes great.

Gluten free (suitable for those on a celiac diet), AZO free, no hydrogenated or trans fats, genetically modified organisms free and containing certified palm oil.

Pack size: 100 g

Brand: Madame Loulou. Made in Italy.

Ingredients: sugar (70%), glucose syrup, no-hydrogenated oil and vegetable fats (palm oil, cottonseed oil, safflower oil, sunflower oil, shea butter, illipe butter in different quantities), water, thickeners: E466, E414, E412, E415; corn starch, humectant: E422; modified starch, emulsifying agent: E471; colours: E160a, E141ii; acidity regulator: E330; flavours, preservative: E202.

May contain traces of eggs, milk and nuts.